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The Caterers

The Caterers

Whether you are hosting a grand event for 200 or an intimate affair for four, the Birmingham culinary scene has you covered.

Gather

Gather

22 Dinners, 22 Locations. One Outstanding Evening.

Garden Party

Garden Party

With a garden this lovely, the only thing that can make it better is a group of friends to share it with.

Easy Summer Recipes

Easy Summer Recipes

Tasia Malakasis, Southern cheesemaker and owner of Belle Chèvre goat farm in Elkmont, Ala., shares her love of the region’s food through approachable recipes that use the best of local, homegrown produce.

5 Ways to Eat Gulf Seafood

5 Ways to Eat Gulf Seafood

Support the waters that support our state. Alabama Gulf Seafood and neighboring states share recipes that feature fresh catches from the Gulf Coast.

Simple & Comforting Soups

Simple & Comforting Soups

Our friends at Hoffman Media share a few of their favorite soups to chase away the winter chill. Enjoy these hearty and heartwarming recipes.

Holiday Cakes

Holiday Cakes

Our friends at Southern Living magazine share a few of their favorite holiday confections. For more treats, check out their newest book, Christmas, All Through The South.

Inside John Fleer's Canyon Kitchen

Inside John Fleer's Canyon Kitchen

Having semi-retired after 14 years as head chef at Blackberry Farm, John Fleer re-emerges with his own establishment.

Good Neighbors

Good Neighbors

When neighbors become family, there’s no better venue to host a celebration than the places they call home.

Supper Swap

Supper Swap

These three moms make back-to-school a breeze with a weekly supper swap.

The Foodies: Taylor Clark

The Foodies: Taylor Clark

The Urban Food Project

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